Previous :: Next Topic |
Author |
Message |
quilter Member
Joined: 14 Sep 2004 Posts: 111 | TRs | Pics
|
|
quilter
Member
|
Thu Mar 02, 2006 10:14 am
|
|
|
I've volunteered to make dessert for nine people on an igloo building trip. Since it will be evening time and cold, I'd like to make something warm. Since it's after dinner, I want to keep clean up to a minimum. If I can make it in a freezer bag and serve it in an ice cream cone that would be great. I'm limited to one large pot and one burner. We're near the cars, so weight isn't a concern.
Suggestions?
|
Back to top |
|
|
dzane Member
Joined: 01 Mar 2006 Posts: 33 | TRs | Pics Location: Whidbey Island WA |
|
dzane
Member
|
Thu Mar 02, 2006 11:18 am
|
|
|
Warm banana pudding. Cold mountain night, igloo, bananas = good high energy food, vanilla wafers are a great treat. That's my vote.
I hear the mountains calling.
I hear the mountains calling.
|
Back to top |
|
|
Scrooge Famous Grouse
Joined: 16 Dec 2001 Posts: 6966 | TRs | Pics Location: wishful thinking |
|
Scrooge
Famous Grouse
|
Thu Mar 02, 2006 11:20 am
|
|
|
Mountain House makes a scrumptious raspberry-chocolate something or other. Just add boiling water to the foil pack. You'd need bowls and spoons and probably three packs for your group.
David
Something lost behind the ranges. Lost and waiting for you....... Go and find it. Go!
Something lost behind the ranges. Lost and waiting for you....... Go and find it. Go!
|
Back to top |
|
|
kleet meat tornado
Joined: 06 Feb 2002 Posts: 5303 | TRs | Pics Location: O no they dih ent |
|
kleet
meat tornado
|
Thu Jun 01, 2006 10:26 am
|
|
|
Have you considered serving some yumblilicious Japanese ice cream? Here's some flavor choices: Lettuce and Potato, Raw Horseflesh, Soy Sauce, Whale, Stout Black Beer, Shark Fin Noodle, or Oyster.
A fuxk, why do I not give one?
A fuxk, why do I not give one?
|
Back to top |
|
|
Brain Hates whining
Joined: 18 Jun 2003 Posts: 690 | TRs | Pics Location: Hillsboro, OR |
|
Brain
Hates whining
|
Thu Jun 01, 2006 10:41 am
|
|
|
Looks like one of those is owl flavor.
My dessert suggestion is to bring a dutch oven and do a peach or cherry cobler...those are good, but the 15-lb cast iron oven is a bit much to carry
"It appears my hypocrisy knows no bounds." Doc Holiday (Val Kilmer) in Tombstone
"It appears my hypocrisy knows no bounds." Doc Holiday (Val Kilmer) in Tombstone
|
Back to top |
|
|
Rich Baldwin Mister Eddie
Joined: 22 Dec 2001 Posts: 1686 | TRs | Pics Location: Martinique |
quilter wrote: | I've volunteered to make dessert for nine people on an igloo building trip. Since it will be evening time and cold, I'd like to make something warm. Since it's after dinner, I want to keep clean up to a minimum. If I can make it in a freezer bag and serve it in an ice cream cone that would be great. I'm limited to one large pot and one burner. We're near the cars, so weight isn't a concern.
Suggestions? |
How are you going to serve something warm in an ice cream cone?
And if weight is not a concern, why are you limited to one large pot and one burner?
Illogical... Illogical... Help me, Mr. Spock!
Was you ever bit by a dead bee?
Was you ever bit by a dead bee?
|
Back to top |
|
|
Quark Niece of Alvy Moore
Joined: 15 May 2003 Posts: 14152 | TRs | Pics
|
|
Quark
Niece of Alvy Moore
|
Thu Jun 01, 2006 12:19 pm
|
|
|
So how about hauling in some ingredients for S'mores?
Marshmallow harvest
"...Other than that, the post was more or less accurate."
Bernardo, NW Hikers' Bureau Chief of Reporting
"...Other than that, the post was more or less accurate."
Bernardo, NW Hikers' Bureau Chief of Reporting
|
Back to top |
|
|
marzsit Dork
Joined: 29 Apr 2003 Posts: 884 | TRs | Pics Location: kent, wa. |
|
marzsit
Dork
|
Thu Jun 01, 2006 2:42 pm
|
|
|
Quark wrote: | So how about hauling in some ingredients for S'mores?
Marshmallow harvest |
would work if the igloo campers had a fire to roast the marshmellows....
|
Back to top |
|
|
captain jack Serving suggestion
Joined: 25 May 2004 Posts: 3389 | TRs | Pics Location: Upper Fidalgo |
Bake a slab of brownies before you go.
Heat up either hot fudge or caramel sauce on the stove in camp
Sprinkle with walnut or pecan chunks, and top with a can of whipped cream (should stay cold if you are in cave building country)
Smash brownie into ice cream cone, add sauce and nuts, top with whipped cream.
|
Back to top |
|
|
MtnGoat Member
Joined: 17 Dec 2001 Posts: 11992 | TRs | Pics Location: Lyle, WA |
|
MtnGoat
Member
|
Thu Jun 01, 2006 6:10 pm
|
|
|
jello cheesecake with blueberries or cherries. the kit contains graham cracker crust makings and fillings, you add butter and milk (dried is fine). you mix the crust and form it to any cook pot or lid of sufficient size, then add the filling mixed with berries or fruit of your choosing.
set it in the snow for an hour or two then get out of the way when the forks start flying.
Diplomacy is the art of saying 'Nice doggie' until you can find a rock. - Will Rogers
Diplomacy is the art of saying 'Nice doggie' until you can find a rock. - Will Rogers
|
Back to top |
|
|
sarbar Living The Dream
Joined: 28 Jan 2002 Posts: 8055 | TRs | Pics Location: Freeland, Wa |
|
sarbar
Living The Dream
|
Thu Jun 01, 2006 7:09 pm
|
|
|
My favorite I have made is this:
Trail Pudding Pies:
In a quart freezer bag put:
1 pkg Jello Instant pudding Cookies & Creme flavor
2/3 cup instant dry milk
Also take a 6 pack of Keebler mini graham pie shells (ok, this isn't lightweight....) and a pkg of whatever small chocolate you would like.
In camp add 2 shy cups of water to the bag. Seal and start shaking well for a good 2 minutes. Pour into pie shells, top with candy and let set. If you have a stream nearby, chill the pudding bag for 10-20 minutes. Marzsit rigged one up for me once on a trip-we put the quart bag into a gallon ziploc bag, and he tied to it a biner and cord combo, and tied that to a tree.
In Febuary, on the coast, I made Jello cheesecake up ( 1/3 cup dry milk for every fluid cup of milk called for ). I served it in metal cupcake liners, and sprinkled the graham cracker crumbs on top.
|
Back to top |
|
|
|